I may or may not take ur suggestions
I have placed 2 lbs of ground buffler , with matters and onions , in the crock pot thingy , other than spices any suggestions as to what to add ?
Heh I said pot lol
I may or may not take ur suggestions
I have placed 2 lbs of ground buffler , with matters and onions , in the crock pot thingy , other than spices any suggestions as to what to add ?
Heh I said pot lol
No beans. Regardless of what the proletariat says.
Go with some beer, get a can of chipotles in adobo and dice a few up and throw them in, more spices, etc...
beer in my chilli ?Originally Posted by Jimminy Crimson
hell sounds good to me
IM dumping a can now
You didnt say it was gonna foam like a mad dog
All of my recipes for chili require slow cooking. No way they would be ready tonight.
And NO BEANS!
The fans on here are known for their objectivity, fair play, open minded welcoming of others, debating in an upfront, firm, but respectful manner.....TexasLidig8r 11/21/04
can't go wrong with some cumin and paprika
BAH. All this fancy schmancy crap.
Jalapenos, Vet. Two of 'em. Cut the stem and cap off and toss those puppies in there. Don't skin or gut 'em. You want the mojo intact.
Quarter stick of butter. Every ounce of buffalo I've ever cooked is leaner than a boot. And without good ol' vitamin G, what do we have? Not to mention it'll knock a lil' of the hard yeasty edge off the beer.
And I vote beans. Can't fire for effect all over everyone the next day without ammunition, can ya?
Its been cookin since my Bud brot some budOriginally Posted by BajaOklahoma
ok M ALSO ADIN SOME JALEPENOS AND BUTTER pLUS SOME OLD BACON GrEASE
No im not doleo just have a ****ed up keyboard lol
so any thing else ?
One more vote for beans. and beer.Originally Posted by Tulsa_Fireman
this will help the taste of your chilli...........or anything for that matter.
An Education is what you get when you Read the Instructions,
Experience is what you get if you don't...
Hell bro I was hoping you were donating some old gator tailOriginally Posted by OUinFLA
Sounds good olevet. Let it simmer, drink alot of beer, slice up some onion, cheddar. Drink some more beer, and enjoy. Give reports tommorrow how hot your O-ring is from them hot peppers added.
[olevet] I have red-hot-shat!!! [/olevet]
I add at least of can of coors light, williams seasoning, onions, tomatos, then I dump garlic, season salt, and chili powder to taste.
"Yea, and the shins of the wicked were smote."-Lil 22:18
and behold I looked in the sky, and saw a rider on a pale horse, the rider's name was death, and Lil Sooner followed after,....Revalations
I usually throw a banana pepper in there along with the jalapenos...gives it that Jesus bite.
All thats in thereOriginally Posted by LilSooner
Now ive deleted the thing by a big ole bowl full , Hey I said bowl lol
but now what do I add back
Im nominate-in this for the SO never ending chilli bowl
HELL WHY YALL THINK ABOUT IT
iLL SMOKE ONE
Course I smoke another there wont be any left
damn munchies
SAY NOPE TO DOPE!!!!Originally Posted by olevetonahill
non-sharing bastage
Dont call ME nonsharingOriginally Posted by Mongo
I ain got a lot but what ive got I will share
Come on down we can smoke a lil, eat some crazy asz chilli , drink some beer and wach OU kick some asz