Hideaway Pizza= Massive Heartburn....
and probably the trots tommorrow.
Hideaway Pizza= Massive Heartburn....
and probably the trots tommorrow.
I love HIDEAWAY pizza. Even if they are aggie-lovers
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I'm achieving "old fart" status. I'm not quite old enough yet, but I got the fart part nailed.
It is great on the way down. Just fearin the journey out. just sayin.
They are ?Originally Posted by jacru
I believe Richard sold all of the Hideaway chain, except for the Stillwater store.
The only aggy you you'll encounter is if you order the Big Country pizza.
I had the Tulsa Hurricane. I think it's a Cat 4 in my lower intestine.
I like Hideaway Pizza. Of course, I like almost all pizza. Except Mazzios. I'm not crazy about them. Oh, and Pizza Shuttle, or should I say ****s-a-puddle. Oh, and I hate pizza with veggies on it. That kind of pizza just ain't right.
... that's not food.
spinich alfredo pizza..........................mmmmmmmmmmmmmmmm
any pizza that won't cause explosive bowel evacuation.......................mmmmmmmmmmmmmmmmm mmmmmmmmm
Maybe your bowels are just weak and flabby.any pizza that won't cause explosive bowel evacuation.......................mmmmmmmmmmmmmmmmm mmmmmmmmm
... that's not food.
back in college, they called me "ol' iron bowels"
You ate a pizza with green peppers and jalapenos and you're complaining?
Sam and Ella's in Tahlequah is pretty good pizza and arti-toast. Now there's an Ernie Coli's down the street.
E. coli's? Don't think I'd go there.
L'insonnia Cafe
Best. Pizza. EVAR.
Whenever a boy comes you should always have something baking.
Hideaway is great. The Paradise pie is the best!
Don't try to justify aggification!
That's what you get for contributing to aggy sympathisers.
Now you guys have had me looking for My Pi pizza recipes all morning. I never can find anything on the internet. I wonder if my friend still remembers the recipe (he's a cardiologist now but used to be the head cook at My Pi)?
Ask him and post it here, plzkthx
I'll see what I can do, PQ. As of ~10 years ago, he said he remembered the recipe, but it was for 40 pizzas.
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