Ok, I have no idea what to do with these. I hear so much about them that I bought some when I saw it at the grocery store.
What the hell do I do with them?
Bay leaves
Ok, I have no idea what to do with these. I hear so much about them that I bought some when I saw it at the grocery store.
What the hell do I do with them?
Originally Posted by proud gonzo
Watch the Food Channel, they'll tell you.
Behold the pale horse. The man who sat on him was death, and Hell followed with him.
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Use em to cover your Girls Private parts then eat em all up .
sheesh
Quote
If God wanted Men to look women in the eyes, He wouldnt have gave em Boobs !
Throw a couple on a pot roast.
Do it for the Polar bears.
Anyone else think for a second we had a player named Bay leave?
Man, can the season get here any slower?
Sometimes I think I drink alot, then I see, like, the Motley Crüe behind the music, and realize I'm a huge *****.
I was talkin "RUMP" roast
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If God wanted Men to look women in the eyes, He wouldnt have gave em Boobs !
toss 'em in soups, stews, stuff that goes in the slow cooker
just make sure to remove them before serving
“If a team is to reach its potential, each player must be willing to subordinate his personal goals to the good of the team.”
Bud Wilkinson
You also put a couple in your flour cannister to keep bugs out. Weevils etc.
" A government big enough to give you everything you want, is big enough to take away everything you have"
Thomas Jefferson
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would that work In the Mash ?
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If God wanted Men to look women in the eyes, He wouldnt have gave em Boobs !
You could make a wreath out of bay leaves (from the laurel tree) and put them on the head of someone who is graduating -- 'baccalaureate' refers to the wreaths placed on the heads of those who graduated and stuff back in the Greek days. Or something to that effect.
A recipie I use for frying turkeys calls for bay leaves to be ground up and used in the dry rub mix to make it all tasty and whatnot.
Or soups and stews or chili. Gumbo, too!
When you use a bay leaf in a pot roast or stew or whatever, tear each side of the leaf almost to the spine. This allows the flavor to release better but also allows the leaf to remain intact so you can fish it out before eating. Biting into a bay leaf can be a fairly nasty experience.
Meddle not in the affairs of dragons, for thou art crunchy and good with ketchup.
****, I thought this was about the Transformers.
I thought the Pittsburgh Pirates had dealt their left fielder
No, no, no--you leave them in there, and make sure they wind up in your kids' plates. They love it.
La ola es mía.
The Martha Stewert of Flagstaff.
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Only wayyyyy underpaid.
" A government big enough to give you everything you want, is big enough to take away everything you have"
Thomas Jefferson
Olevet Posse Member
I don't know a thing about mash, but if it's a dry substance of the grain variety, yes, it would work. Just don't forget to fish the leaf out before you cook the stuff.
" A government big enough to give you everything you want, is big enough to take away everything you have"
Thomas Jefferson
Olevet Posse Member
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