Lovera's from Pete's in Krebs. Hot or sweet. And you can pick up eleventy different kinds of olives. Sun dried tomato juliennes, with black olives and grilled hot sausage. A little olive oil that you've fried some garlic slices in. Toss with your pasta. Sprinkle with romano and chili flakes. Big ole bottle of chianti or barollo. Sit on the porch and award the dog a soup bone for his good service. Listen to the birds as it gets dark out. Pretty close to optimal.
Getting back on topic.... I have one of these and it works pretty well. I use it a few times a month on the weekends.
Mine cooks 6 and looks like the one you ordered from Amazon vet. I also have the silicone ones that I use when its just the 2 of us. I got those at Bed Bath and Beyond. We make a lot of eggs Benedict here. I use to have the microwave ones but could never get the egg too cook evenly, so I gave mine away to my daughter. She likes hers uneven and says that they cook evenly if you use a small or medium egg. I always use large.
You can water bath your eggs a lot easier. You don't have the whites floating all over the pan. That, and it allows you to fry a nice, thick egg if you're not of a mind to poach.
Got it today, Its a Lot heavier than I expected , Looks good and will prolly last me the rest of My life or until I lose all the lil cup deals
Dean: You need to boil your sausages before grilling them. That way your center is cooked and you do not have to worry about burning the outside. A French chef taught me that trick and it works. It allows you to grill them to perfection. I like throwing them on the smoker as well. I wish I could have gone to one of your tail gates. I would have brought you freshly made Italian sausages from the Philly Italian market.
No it wouldnt have cause the Link dont werk , I even copy Pasted and Nuthin werked Sides what part of I was tired of messin with the Boilin water crap did ya Miss? Ima make me some here in a little Bit
Perfect, Very easy to use and FAST as well, Sat here and finished my coffee and then went in to fix Brefast . less than 20 minutes to cook it an eat. By the time My Bacon was done so was the Eggs Doubt Ill fry em any more unless I just want that Bacon grease taste
Dayum, Coyotes, Coons and Possum done killed all my chickens . Got a friend who gives me all the country eggs I want
Had a soft boiled egg this morning. I did four minutes in boiling water and one extra minute in the water with heat off.
Valentina, Hell I done cleaned it up and put it away Its as easy to clean as it is to use Now the Plate and stuff are piled up on the counter