View Full Version : How do you like your steak???
TopDaugIn2000
4/17/2006, 01:59 PM
??
silverwheels
4/17/2006, 02:00 PM
Medium-rare to medium...ish...
Norm In Norman
4/17/2006, 02:04 PM
I like it to be medium rare-ish in the middle and almost burnt on the outside. Not really burnt, but I like there to be a crust.
royalfan5
4/17/2006, 02:04 PM
barely dead. If I order a steak at a resturant, I usually use the phrase, "as rare as you'll serve it"
salth2o
4/17/2006, 02:09 PM
Rare!
1stTimeCaller
4/17/2006, 02:13 PM
the choices should be:
bloody
rare
medium rare
burnt
put me down for rare.
Oldnslo
4/17/2006, 02:16 PM
"Pull the horns and wipe its ***."
That's how I order.
"Pull the horns and wipe its ***."
That's how I order.
Hookers?
I wish Dean would hurry up and tell us the correct doneness.
Tailwind
4/17/2006, 02:20 PM
Rare and hot.
IronSooner
4/17/2006, 02:28 PM
I wish Dean would hurry up and tell us the correct doneness.
I expected Dean to have owned this thread already.
KC//CRIMSON
4/17/2006, 02:30 PM
Hot and Pink:D
Soonerbabeinbama
4/17/2006, 02:31 PM
barely dead. If I order a steak at a resturant, I usually use the phrase, "as rare as you'll serve it"
Heh - barely dead - I like that. Maybe still hearing just a faint "mooo." I like mine the same way.:D
silverwheels
4/17/2006, 02:34 PM
I expected Dean to have owned this thread already.
I bet he's too busy turning a cow into the perfect steak to reply right now.
royalfan5
4/17/2006, 02:37 PM
A handy reference for non-cattle people
cow=lunch meat + McDonalds
bull=lunch meat + McDonalds
steer=steak and to lesser extent market heifers= quality meat
silverwheels
4/17/2006, 02:39 PM
A handy reference for non-cattle people
cow=lunch meat + McDonalds
bull=lunch meat + McDonalds
steer=steak and to lesser extent market heifers= quality meat
Oh, excuse me. Sorry I mixed the two up. I apologize. Profusely.
Harry Beanbag
4/17/2006, 02:40 PM
"Pull the horns and wipe its ***."
That's how I order.
That sounds yummy.
TexasLidig8r
4/17/2006, 03:00 PM
Knock the horns off and run it through the fire a few times.
SoonerInKCMO
4/17/2006, 03:03 PM
Medium well. More tasty carcinogens.
SoonersEnFuego
4/17/2006, 03:15 PM
Now I feel like a pansy for saying medium-well.
TopDaugIn2000
4/17/2006, 03:17 PM
it's usually the older folks that want their steak cooked WELL DONE. I've seen my grandma send a steak back THREE times cause it had a slight HINT of pink inside.
SoonerInKCMO
4/17/2006, 03:21 PM
Damn whippersnapper.
it's usually the older folks that want their steak cooked WELL DONE. I've seen my grandma send a steak back THREE times cause it had a slight HINT of pink inside.
My step kids are like that. Then they put A-1 on it. I might as well get the cheapest cut if they're going to do that to it. I blame their father. :mad::)
TopDaugIn2000
4/17/2006, 03:51 PM
My step kids are like that. Then they put A-1 on it. I might as well get the cheapest cut if they're going to do that to it. I blame their father. :mad::)
yeah, I hate that. If a steak is cooked right (some JUICE left in it) then it needs NOTHING.
ousoonerfan
4/17/2006, 04:08 PM
The only thing A-1 is good for are those thick french fries IMHO.
Harry Beanbag
4/17/2006, 04:10 PM
The only thing A-1 is good for are those thick french fries IMHO.
Steak fries? ;)
silverwheels
4/17/2006, 04:11 PM
The only thing A-1 is good for are those thick french fries IMHO.
Word. Steak sauce goes on fries, not steak.
Oldnslo
4/17/2006, 04:13 PM
The only thing A-1 is good for are those thick french fries IMHO.
Here's what you do with A-1.
When you're making hamburgers? Put a tablespoon or so in each burger.
Then grill, baby!
it is teh awexome.
ousoonerfan
4/17/2006, 04:14 PM
Steak fries? ;)
That's what I call 'em, but some people have never heard of steak fries. So I thought I'd spell it out a bit.
Veritas
4/17/2006, 04:14 PM
Are steak fries like bull fries? Those are tasty.
C&CDean
4/17/2006, 04:15 PM
You buncha ****in' hillbillies. Geez.
You don't order all cuts of meat cooked the same way. Damn people.
If you're eating a prime rib, it's rare.
If you're eating a filet, it's rare.
If you're eating a strip or ribeye, it's rare/medium rare.
If you're eating a porterhouse/T-bone, it's medium rare.
If you're eating sirloin, medium rare. If it's anything below that, who gives a ****? It's ****ty meat and it doesn't matter how it's cooked.
Hamburger? I like mine cooked. If it's pink, that's OK, but if you eating bleeding hamburgers, you're gonna die.
And anybody who puts A-1, ketchup, worcestire sauce, or anything else like that on a prime cut of beef should be kanchoed. The only acceptable desecration to good meat is horseradish/au jus with prime rib.
skycat
4/17/2006, 04:15 PM
That's what I call 'em, but some people have never heard of steak fries. So I thought I'd spell it out a bit.
You're probably wise not to overestimate the SO. :texan:
ousoonerfan
4/17/2006, 04:16 PM
Here's what you do with A-1.
When you're making hamburgers? Put a tablespoon or so in each burger.
Then grill, baby!
it is teh awexome.
Worchestershire sauce and Creole Seasoning on burgers is my way. Melt the cheese with the burgers still on the grill. Damn, I'm hungry now. :D
C&CDean
4/17/2006, 04:18 PM
Proper teriyaki burgers:
Make large patties, soak in teriyaki for a couple of hours. Grill the burgers and pineapple rings. Toast your bun with butter, and just before removing burger place a slice of swiss cheese over patty, then lay the pineapple ring on top. Mayonnaise/Miracle Whip is the only condiment allowed.
It will remove your face from your head.
C&CDean
4/17/2006, 04:20 PM
And you put malt vinegar on steak fries.
salth2o
4/17/2006, 04:33 PM
And anybody who puts A-1, ketchup, worcestire sauce, or anything else like that on a prime cut of beef should be kanchoed.
LOL! You always know how to properly state things.
85Sooner
4/17/2006, 04:34 PM
just cut it off the cow and pass it to me over the fire. UMMMMMMMM good
salth2o
4/17/2006, 04:37 PM
What Dean said...
Since bacteria may be found on the outside of steaks you will eliminate any bacteria that might be present by heating to certain INTERNAL temperatures. Ground beef, however, must be cooked more thoroughly.
Cook ground beef until there is no pink and the juices run clear.
silverwheels
4/17/2006, 04:40 PM
And anybody who puts A-1, ketchup, worcestire sauce, or anything else like that on a prime cut of beef should be kanchoed. The only acceptable desecration to good meat is horseradish/au jus with prime rib.
I accidentally put a lot of horseradish on a bite of prime rib once, and it was like my head was on fire. I could feel it tingling in my pores.
Good stuff, though, when not overused.
proud gonzo
4/17/2006, 04:55 PM
I like my steaks medium, but i need to start ordering them medium rare--restaurants usually overcook them :(
JohnnyMack
4/17/2006, 04:56 PM
The only thing A-1 is good for are those thick french fries IMHO.
As well as adding some flavor to Bloody Marys.
proud gonzo
4/17/2006, 05:18 PM
i thought that was supposed to be worchestershire sauce :confused:
GottaHavePride
4/17/2006, 05:20 PM
I like steaks medium. It can be a juicy medium, but the center has to be pink, not red.
JohnnyMack
4/17/2006, 05:23 PM
i thought that was supposed to be worchestershire sauce :confused:
Rookie.
proud gonzo
4/17/2006, 05:40 PM
Rookie.
what? i've never had one, but i really don't intend to, either. sounds pretty disgusting, IMO.
yermom
4/17/2006, 05:50 PM
the spicy ones are awesome
extra Tobasco and extra olives
I prefer mine rare-to-medium.
True story, if you cook a steak of every temperature, the one that will "LOOK" the juciest with lots of juice on top will be the medium well steak.
BeetDigger
4/17/2006, 06:45 PM
I like it nice and pink.
walkoffsooner
4/17/2006, 07:10 PM
Rib eye medium, sirloin medium well
Stanley1
4/17/2006, 07:14 PM
Bunch of frickin' cave men. Cook your damn meat.
And you put malt vinegar on steak fries.
Damn straight.
SicEmBaylor
4/17/2006, 09:36 PM
Burn it. I like it shoe leather like.
royalfan5
4/17/2006, 09:38 PM
Burn it. I like it shoe leather like.
Then what's the point of eating steak, you clearly don't like steak?
SicEmBaylor
4/17/2006, 09:43 PM
Then what's the point of eating steak, you clearly don't like steak?
Steak is 3/4 of my diet; I just like it very well done. My parents always made and ordered steak well done and that's how I ate it growing up. So I guess I just got accustomed to it being grilled or cooked that way.
royalfan5
4/17/2006, 09:46 PM
Steak is 3/4 of my diet; I just like it very well done. My parents always made and ordered steak well done and that's how I ate it growing up. So I guess I just got accustomed to it being grilled or cooked that way.
So your parents hate steak, got it. Eating steak well done just destoys all the good things about steak, if you like it as shoe leather just think how much you would like it with taste.
SicEmBaylor
4/17/2006, 09:52 PM
So your parents hate steak, got it. Eating steak well done just destoys all the good things about steak, if you like it as shoe leather just think how much you would like it with taste.
I think I'd be willing to eat it medium well.
royalfan5
4/17/2006, 09:53 PM
I think I'd be willing to eat it medium well.
Baby steps, it's a start.
GottaHavePride
4/17/2006, 10:37 PM
Baby steps, it's a start.
My mom's the same way. I've worked my way down to eating medium steak. I've tried medium-rare and I just don't care for it that way.
olevetonahill
4/17/2006, 11:42 PM
As has been said
If ya gotta put shat (a-1) On a steak then eat a hot dog or sumpun .
My kids always had to have a bottle of that shat to eat a steak , EACH :eek:
Oldnslo hit it cept Dont hit a fire with it ! body heats enough ;)
mrssoonerhubler
4/18/2006, 12:11 AM
I like my steak....done with eggs on the side....YUM
yermom
4/18/2006, 12:28 AM
So your parents hate steak, got it. Eating steak well done just destoys all the good things about steak, if you like it as shoe leather just think how much you would like it with taste.
i thought i didn't like steak growing up
turns out i like Filets medium, and it's garbage burned to a crisp that i don't like ;)
SicEmBaylor
4/18/2006, 01:11 AM
I also douse my steak in a healthy portion of ketchup which from what I understand is a no-no but when you get your steak as well done as mine you have to lubricate the piece a bit because it's dryer than a mormon commune.
TopDaugIn2000
4/18/2006, 08:44 AM
I also douse my steak in a healthy portion of ketchup which from what I understand is a no-no but when you get your steak as well done as mine you have to lubricate the piece a bit because it's dryer than a mormon commune.
then you shouldn't be eating steak.
1stTimeCaller
4/18/2006, 08:49 AM
then you shouldn't be eating steak.
we're talking about the same kid that threw away his tire and wheel when he put his spare tire on.
I don't think we're dealing with a future member of MENSA. ;)
TopDaugIn2000
4/18/2006, 08:55 AM
true
SicEmBaylor
4/18/2006, 09:09 AM
we're talking about the same kid that threw away his tire and wheel when he put his spare tire on.
I don't think we're dealing with a future member of MENSA. ;)
Hey it was my idea to keep the wheel but was talked out of it.
It's not my fault I'd never done manual labor type stuff before. :D
JohnnyMack
4/18/2006, 09:16 AM
I don't think we're dealing with a future member of MENSA.
You're casting aspersions?
TexasLidig8r
4/18/2006, 09:32 AM
I also douse my steak in a healthy portion of ketchup which from what I understand is a no-no but when you get your steak as well done as mine you have to lubricate the piece a bit because it's dryer than a mormon commune.
Oh Sweet Blue Jebus on a bicycle!
Let's suppose.... you're in Dallas... you're dating a fabulous babe from the accounting department.. it's the company's annual black tie affair.. she wants to dine at Del Friscos beforehand. You get your rented tux from Men's Warehouse.. clip that bow tie on.. hop in the Pinto.. pick up Ms. Fabulous... her perfume just intoxicates you.. her nails done to perfection... her delicious curves accentuated by the subtle, swirls in her silk gown.. she feels like a true woman.. ready for anything the night brings. Your conversation is light-hearted and in the car, she reaches over, squeezes your hand and you know... this will the night. The woman of your dreams.. perhaps, the future Mrs. Sicem... You pull into Del Friscos and ignore the valet's laughing at the Pinto.. NOTHING will spoil your evening.
Your wait is short and although the future Mrs. Sicem orders a cosmo made with Greg Goose L'Orange.. you stick with your Shirley Temple.. which raises an eyebrow on Mrs. Sicem-to-be....
You are seated and DelFriscos premier waiter... known as, "the Bushman".. waits you.. brings the wine list. Mrs. Sicem-to-be decides to order.. and orders a fabulous bottle of Ferrari Carano Tresor... the wine flows and tastes like nectar of the Gods.. you can almost sense her arousal... her excitement.. and it comes time to order.
You, being the gentleman... have future Mrs. Sicem order.. she requests the petite filet cooked medium rare, more on the rare side, a side of garlic mashed potatoes, asparagus... the appetizer? turtle soup.
Now.. it's your turn.. you order... "I'll have a flank steak, prepared well done with a big side of ketchup.".. Bush looks at you in shock. Mrs. Sicem to be looks at you in shock. The next thing you know.. you are being roughly escorted to the door by Rocko and Vinny and Bush sits down to enjoy the evening repast with the now, late great future Mrs.Sicem.. and you know. he will be tasting her delights later on in the evening.
Sic.. Sic... Sic... like Scrooge, this is your FormalNightOut of the Future.. UNLESS.. you change your ways NOW! :D
Oh Sweet Blue Jebus on a bicycle!
Let's suppose.... you're in Dallas... you're dating a fabulous babe from the accounting department.. it's the company's annual black tie affair.. she wants to dine at Del Friscos beforehand. You get your rented tux from Men's Warehouse.. clip that bow tie on.. hop in the Pinto.. pick up Ms. Fabulous... her perfume just intoxicates you.. her nails done to perfection... her delicious curves accentuated by the subtle, swirls in her silk gown.. she feels like a true woman.. ready for anything the night brings. Your conversation is light-hearted and in the car, she reaches over, squeezes your hand and you know... this will the night. The woman of your dreams.. perhaps, the future Mrs. Sicem... You pull into Del Friscos and ignore the valet's laughing at the Pinto.. NOTHING will spoil your evening.
Your wait is short and although the future Mrs. Sicem orders a cosmo made with Greg Goose L'Orange.. you stick with your Shirley Temple.. which raises an eyebrow on Mrs. Sicem-to-be....
You are seated and DelFriscos premier waiter... known as, "the Bushman".. waits you.. brings the wine list. Mrs. Sicem-to-be decides to order.. and orders a fabulous bottle of Ferrari Carano Tresor... the wine flows and tastes like nectar of the Gods.. you can almost sense her arousal... her excitement.. and it comes time to order.
You, being the gentleman... have future Mrs. Sicem order.. she requests the petite filet cooked medium rare, more on the rare side, a side of garlic mashed potatoes, asparagus... the appetizer? turtle soup.
Now.. it's your turn.. you order... "I'll have a flank steak, prepared well done with a big side of ketchup.".. Bush looks at you in shock. Mrs. Sicem to be looks at you in shock. The next thing you know.. you are being roughly escorted to the door by Rocko and Vinny and Bush sits down to enjoy the evening repast with the now, late great future Mrs.Sicem.. and you know. he will be tasting her delights later on in the evening.
Sic.. Sic... Sic... like Scrooge, this is your FormalNightOut of the Future.. UNLESS.. you change your ways NOW! :D
F'in hillbilly would've sufficed.
TopDaugIn2000
4/18/2006, 10:14 AM
orders a fabulous bottle of Ferrari Carano Tresor...
one of my favorites.
yermom
4/18/2006, 10:21 AM
replace Shirley Temple with Bud Light and you have an evening with :dolemite:
Boarder
4/18/2006, 10:34 AM
:D
STOP WRITING FUNNY STUFF! I'M SUPPOSED TO HAVE DISDAIN FOR ALL THAT IS horn!
1stTimeCaller
4/18/2006, 10:51 AM
You're casting aspersions?
those, doubts and shadows.
I'm a triple threat.
SicEmBaylor
4/18/2006, 11:55 AM
Oh Sweet Blue Jebus on a bicycle!
Let's suppose.... you're in Dallas... you're dating a fabulous babe from the accounting department.. it's the company's annual black tie affair.. she wants to dine at Del Friscos beforehand. You get your rented tux from Men's Warehouse.. clip that bow tie on.. hop in the Pinto.. pick up Ms. Fabulous... her perfume just intoxicates you.. her nails done to perfection... her delicious curves accentuated by the subtle, swirls in her silk gown.. she feels like a true woman.. ready for anything the night brings. Your conversation is light-hearted and in the car, she reaches over, squeezes your hand and you know... this will the night. The woman of your dreams.. perhaps, the future Mrs. Sicem... You pull into Del Friscos and ignore the valet's laughing at the Pinto.. NOTHING will spoil your evening.
Your wait is short and although the future Mrs. Sicem orders a cosmo made with Greg Goose L'Orange.. you stick with your Shirley Temple.. which raises an eyebrow on Mrs. Sicem-to-be....
You are seated and DelFriscos premier waiter... known as, "the Bushman".. waits you.. brings the wine list. Mrs. Sicem-to-be decides to order.. and orders a fabulous bottle of Ferrari Carano Tresor... the wine flows and tastes like nectar of the Gods.. you can almost sense her arousal... her excitement.. and it comes time to order.
You, being the gentleman... have future Mrs. Sicem order.. she requests the petite filet cooked medium rare, more on the rare side, a side of garlic mashed potatoes, asparagus... the appetizer? turtle soup.
Now.. it's your turn.. you order... "I'll have a flank steak, prepared well done with a big side of ketchup.".. Bush looks at you in shock. Mrs. Sicem to be looks at you in shock. The next thing you know.. you are being roughly escorted to the door by Rocko and Vinny and Bush sits down to enjoy the evening repast with the now, late great future Mrs.Sicem.. and you know. he will be tasting her delights later on in the evening.
Sic.. Sic... Sic... like Scrooge, this is your FormalNightOut of the Future.. UNLESS.. you change your ways NOW! :D
Now THAT is how you convince me. I shall truly change my ways.
Though there's no way in hell I'd ever be caught dead in a pinto.
And no need to rent a tux, I own one as every self respecting Baylor man should. :D
My God I gotta hand it to you Lid, spek.
RacerX
4/18/2006, 12:23 PM
tartar
JohnnyMack
4/18/2006, 12:34 PM
those, doubts and shadows.
I'm a triple threat.
You should do well in free-agency.
SicEmBaylor
7/26/2011, 03:24 AM
I've evolved a lot. No more ketchup -- no more sauce of any kind. I take my meat medium-well now.
royalfan5
7/26/2011, 07:51 AM
I've evolved a lot. No more ketchup -- no more sauce of any kind. I take my meat medium-well now.
I will withdraw my request that the National Cattlemen hit you with a cease and desist order then.
ouleaf
7/26/2011, 09:49 AM
Medium Rare and signed by Bill Bates
pphilfran
7/26/2011, 10:06 AM
Medium/medium rare...
sooner59
7/26/2011, 10:35 AM
I've evolved a lot. No more ketchup -- no more sauce of any kind. I take my meat medium-well now.
You're getting there. You are now at the level of my fiance. I have more faith that you will progress to medium-rare than her though. She will hesitate at dark meat chicken because it doesn't look white and done. I say, "Dammit woman, its a chicken leg, its supposed to look like that. Hell its been on the grill over an hour. I don't brush it with bbq sauce to cover up the fact that its rare chicken." :mad:
You are getting there. Hey my old roommate did it perfect medium-rare...and THEN smothered with with ketchup and ranch dressing. At least you aren't that bad.
SanJoaquinSooner
7/26/2011, 11:02 AM
http://i165.photobucket.com/albums/u51/witchywife/PrimeRibSlicing.jpg
soonerloyal
7/26/2011, 11:08 AM
^^^^
THIS.
olevetonahill
7/26/2011, 11:10 AM
http://i165.photobucket.com/albums/u51/witchywife/PrimeRibSlicing.jpg
^^^^
THIS.
That looks like it needs a Tampon, a lil to dayum rare fer me.:eek:
SanJoaquinSooner
7/26/2011, 11:12 AM
That looks like it needs a Tampon, a lil to dayum rare fer me.:eek:
Admit it vet, a tampon never stopped you in your younger days.
soonerloyal
7/26/2011, 11:13 AM
That looks like it needs a Tampon, a lil to dayum rare fer me.:eek:
(edited) Nevermind, not ladylike. :P
olevetonahill
7/26/2011, 11:27 AM
Admit it vet, a tampon never stopped you in your younger days.
Stopped me from eatin, Not other things tho.:eek:
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