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View Full Version : Son of a *****..........


Stanley1
4/3/2006, 11:08 AM
Its gettin' to where you can't eat anything.

http://news.yahoo.com/s/nm/20060403/hl_nm/cancer_bbq_dc
Osce0la
4/3/2006, 11:11 AM
Everything gives you cancer now...

You think if they linked Mexicans with cancer we could get rid of them easier?
1stTimeCaller
4/3/2006, 11:12 AM
who do folks insist on getting grilling and bbq confused?

they are two vastly different cooking techniques.


and you're right Stan, this does suck.
TopDaugIn2000
4/3/2006, 11:13 AM
Well, since I don't have a prostate I should be fine.

BRING IT ON!
yermom
4/3/2006, 11:14 AM
yeah, don't you slow cook ribs? :confused:
Sooner in Tampa
4/3/2006, 11:15 AM
**** it...I am taking my chances.
Sooner in Tampa
4/3/2006, 11:16 AM
yeah, don't you slow cook ribs? :confused:If you are good, you do.
colleyvillesooner
4/3/2006, 11:16 AM
Good thing I'm not a rat. :D
yermom
4/3/2006, 11:17 AM
just hedge your bets :D

http://www.altpenis.com/penis_news/20030617000113data_trunc_sys.shtml
TopDaugIn2000
4/3/2006, 11:17 AM
and I don't CHAR what I cook. BLEH
Osce0la
4/3/2006, 11:21 AM
**** it...I am taking my chances.
agreed
Newbomb Turk
4/3/2006, 11:21 AM
yeah, don't you slow cook ribs? :confused:

I thought you boiled them, or cooked them in the oven. :confused: ;)
Beef
4/3/2006, 11:25 AM
**** it...I am taking my chances.
ditto.
OU Adonis
4/3/2006, 11:25 AM
Well, since I don't have a prostate I should be fine.

BRING IT ON!

I call BS
royalfan5
4/3/2006, 11:31 AM
Is conducting prostate exams on rats one of the jobs we need illegal immigrants for?
Scott D
4/3/2006, 11:34 AM
this study brought to you by Vegans for World Domination

And their leader...

http://w-d.nm.ru/serials/pinky_and_the_brain/pinky_and_the_brain.jpg
IronSooner
4/3/2006, 11:39 AM
Is a life without BBQ or grilled meat really worth living anyway?

And second of all, it's not that hard to give a rat cancer. They get tumors if you look at them funny. I'll take my chances too.
handcrafted
4/3/2006, 11:50 AM
1. Don't worry, they'll come out with another study a few years from now that says charred meat is actually good for you.

2. I consume enough habanero sauce to offset the effects. :D

3. I consume enough red wine...see above.

4. I really couldn't give a crap what foods may or may not kill rats.

5. I'll probably get cancer and die sooner due to all the smog I breathed in when I lived in L.A. for 12 years than I will from eating, drinking, or smoking anything.
OU Adonis
4/3/2006, 11:54 AM
Living is basically bad for your health...
Rogue
4/3/2006, 11:55 AM
A urologist I worked with a few years back presented studied prostate cancer for a living and concluded that almost all of us men will eventually get prostate cancer if we live long enough.
Vaevictis
4/3/2006, 11:55 AM
Newsflash: Life is a fatal condition.
BoogercountySooner
4/3/2006, 11:57 AM
225 degree's is what I smoke the Baby Back ribs at!
Harry Beanbag
4/3/2006, 12:30 PM
I thought you boiled them, or cooked them in the oven. :confused: ;)


I cook mine in the microwave so I'm safe.
Boarder
4/3/2006, 12:32 PM
I understand how smokers feel when they're told cigarettes will kill them.

And, why they like to say, "So."
crawfish
4/3/2006, 12:33 PM
My grandparents ate charred meat all their lives...and THEY died!

They hit their mid-90's, and pffft...all over.
Osce0la
4/3/2006, 12:35 PM
My grandparents ate charred meat all their lives...and THEY died!

They hit their mid-90's, and pffft...all over.
They shouldn't have eaten the charred meat...They would've made it to at least the mid 120's...
pb4ou
4/3/2006, 12:36 PM
well, we all gotta die of something. At least let me finish my BBQ plate before keeling over.
opksooner
4/3/2006, 12:40 PM
The compound, called PhIP, is formed when meat is cooked at very high temperatures, Dr. Angelo De Marzo and colleagues at Johns Hopkins University in Baltimore reported.Sooo? BFD! Cook the meat low and slow.

I ain't givin' up my q.
Osce0la
4/3/2006, 12:42 PM
well, we all gotta die of something. At least let me finish my BBQ plate before keeling over.
Why wait till you finish? Go ahead and die with a big half-eaten plate of BBQ in front of you...At least you'll die happy.
pb4ou
4/3/2006, 12:43 PM
I'll die happier with a full stomach of BBQ
OU Adonis
4/3/2006, 01:01 PM
They shouldn't have eaten the charred meat...They would've made it to at least the mid 120's...

Do you really need to add the "mid" in "mid 120's"?

Its like when we were a kid and said we were 7 and "1/2". Once you get up there you don't have to have it.